Tempura Making Class(Kure City)
Tempura is a Japanese dish of battered and deep-fried seafood and vegetables.
At this class, you can learn how to make tempura.
You can enjoy seasonal vegetables and shrimp with tempura.
Taste delicious tempura made by yourself.
Venue Information / Contact Information
- Address
- Clayton Bay Hotel, 3-3 Tsukiji-cho, Kure-shi, Hiroshima
- TEL
- +81-(0)823-26-1111
- Access
- ■By car
45 minutes from the Takaya IC on the Sanyo Expressway
■JR Kure Line
40 minutes by train from Hiroshima Station to Kure Station then 10 minutes by taxi
■Free shuttle bus
There are free shuttle buses running from Kure Station. (See the hotel’s official website for the timetable.) - Business Hours
- Monday to Friday (Excluding holidays)
11:30 am to 1:00 pm - Closed
- Saturday, Sunday, holidays
| Program | Tempura Making Class |
|---|---|
| Description / Acceptance Time / Group Size / Time Required | 1.Tempura batter making experience 2.Tempura fried experience 3.Tempura serving experience 4.Grated radish making experience 5. Meal (listening to how to eat Tempura) 6. Soft drink Both of them can bring out memorial photos (certificate of completion), wearing hats. Reservation: Required Maximum number of persons: up to 10 people Duration: 40 minutes What to wear: Casual Language: English and Japanese |
| Price / Remarks | JPY 6,000 （Please pay in cash upon arrival） Method of payment: Cash Cancellation Policy: The day before the course date or on the day of the course date : 100% cancellation fee |